Lethbridge Riesling 2024 accademia-dei-racemi The hand picked fruit from

The hand picked fruit from the 1954 planted Churinga vineyard Riesling

Fermentation in stainless steel tanks with skin contact maceration for 15-20 days

Varietal: Monastrell

Our modern grape reception system enables us to select only 100% healthy grape material

then blended together

Lethbridge Riesling 2024 accademia-dei-racemi The hand picked fruit fromThere's a reason Riesling has such a chokehold on countless winemakers; the style can be so many things, and it never stops surprising. This electric drop from Lethbridge weaves floral notes alongside confectionary character and citrus fruit. Mount Gambier's mineral dense terroir giving rise to yet another wine that tastes absolutely alive. Bright acid, controlled perfectly, and this is a slam dunk.