The style of García’s entry-level red has evolved considerably since the early days
The delicate flavors continue on the palate where a soft texture is combined with sapid and cleaning acidity
Perfect with “Queijo da Serra”
A perfect accompaniment for Mediterranean first courses with rock-fish and cherry tomatoes
Hence we experience a different view of Grenache here one that is firm fine featured red fruited and without little or any of the usual sweet confection notes
Novum Syrah 2021 Size::6 Bottle Case The style of García’s entry-levelWinemaking: Once de stemmed into open top fermenters, the Syrah grapes sat on skins for about five days before wild yeast fermentation began. During active fermentation, the must was pumped over two to three times daily. After more than 35 days on skins, the wine was basket pressed, racked, and transferred to French oak puncheons, 30% of which were new. It was aged in barrel for 12 months, with the final blend completed in January and bottled in March